December 10, 2019
Dear Christendom Community,
I will have three new items next week:
- Breakfast Thursday: Toasted Sugar Glazed Donut Sausage Egg Sandwich.
- Dinner Saturday: Pastelon puertorriqueno – a dish made of cinnamon and sugar fried plantains and grass-fed ground spicy beef layered. It is a lasagna without the gluten and dairy. This product does contain egg.
- Friday Lunch: Spicy Ahi Tuna Sushi Roll with Pickled Ginger and Wasabi.
Enjoy! Please feel free to tell me what you think.
Chef Don Higby